Grand Barossa Shiraz 2022

$25.00 / bottle

WINEMAKING

All of the grapes are fermented in small batches to retain their sub-regional characters. After destemming, the wine ferments for 7 days on skins in small open fermenters and is hand plunged twice daily.

This encourages maximum extraction yet retains the dense, spicy fruit flavours that Shiraz is renowned for. The wine is gently basket pressed before spending up to 18 months in a combination of new and seasoned French and American oak barrels in our cellars.

TASTING NOTES

Grand Barossa Shiraz epitomises the premium international reputation for Shiraz which has made the Barossa Valley famous. Lifted aromas of blackberry, plum and black pepper are accompanied by spicy, dark berry fruits on the palate.

Gold Medal – Mundus Vini 2024
Gold Medal – Berlin Wine Trophy 2024

SUITABLE FOR VEGANS AND VEGETARIANS

Specifications

Region

Region

Barossa

Maturation

Maturation

18 Months French & American oak

Grape Variety

Grape Variety

100% Shiraz

Closure

Closure

Stelvin Screw Cap

Winemaker

Winemaker

Jeremy Ottawa

Reviews

91 POINTS

International Wine Challenge 2024

Soft blackcurrant, black fruits, notes of violet, alongside savoury olive character, good level of spice and honest style.

Mundus Vini 2024

GOLD MEDAL

Berlin Wine Trophy 2024

GOLD MEDAL

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